Peanut Butter Cookies

Ingredients: (Conversion Chart)

• 1¼ cups all-purpose flour
• ¾ teaspoon baking soda
• ¼ teaspoon salt
• ½ cup butter
• ½ cup peanut butter
• 1 cup white sugar
• ½ cup brown sugar
• 1 egg
• ½ teaspoon vanilla extract

Directions:

1. Preheat oven to 375°F. Sift together flour, baking soda, and salt. Set aside.
2. In a medium bowl, combine the butter, peanut butter, ½ cup white sugar, and brown sugar and mix until smooth. Beat in egg, then stir in vanilla. Gradually blend in the sifted ingredients.
3. Shape dough into 1-inch balls. Roll in remaining sugar. Place 2 inches apart on ungreased cookie sheets.
4. Bake in preheated oven for 10 to 12 minutes. Cool slightly, and remove from pan.

Nutrition Info: