Banana Berry Pancakes

Ingredients: (Conversion Chart)

• 1 large banana, peeled and sliced
• 1 cup complete pancake mix
• ½ cup water
• Nonstick cooking spray
• 1½ cups frozen strawberries
• 2 tablespoons strawberry jam

Directions:

1. Place banana in a medium bowl and mash with a fork.
2. Add pancake mix and water; stir until blended.
3. Spray a large skillet with nonstick cooking spray over medium heat.
4. Pour ¼ cup batter for each pancake into hot skillet.
5. Cook pancakes for about 2 minutes per side or until cooked through.
6. Place berries in a small bowl with jam. Microwave on high for 1 minute. Stir, then cook for 1 minute more. Spoon topping over pancakes.

Nutrition Info: